It's dank and dismal today - I need warming up. Inspiration struck - too many mushrooms leftover from a salad recipe and lots of fresh asparagus in the garden. Pan-fried asparagus, mushrooms and garlic in butter with lemon pepper and sea salt. Mmmm, mmmmm. To round out the meal, spicy pork medallions and oven roasted potatoes, onions, cauliflower and orange pepper.
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